How to Prepare Homemade Quick Peshwari Naan - Free Download

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Before you jump to Quick Peshwari Naan recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

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We hope you got insight from reading it, now let's go back to quick peshwari naan recipe. To cook quick peshwari naan you only need 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Quick Peshwari Naan:

1. Prepare of Dough.
2. Get 170 g of flour.
3. You need 1.5 tbsp of baking powder.
4. Provide Teaspoon of salt.
5. Prepare 250 ml of water.
6. Prepare of Filling.
7. Prepare Handful of sultanas.
8. Use Tbsp of ground almonds.
9. Take of Extras.
10. You need of Oil for frying.

Instructions to make Quick Peshwari Naan:

1. Mix flour, salt and baking powder in a bowl..
2. Mix with water. Whisk until a smooth batter is formed..
3. Leave batter to rest for 15 minutes.
4. Finely chop sultanas. Mix with ground almonds..
5. Add a ladle of batter to frying pan with a bit of oil. Fry both sides until slightly golden..
6. Add filling on top of flat bread. Then fold and seal..
7. It’s good to experiment with different sizes, thicknesses and cooking time to suit your taste!.

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